This is an Apprenticeship Vacancy.  The successful candidate will be employed by the company outlined below and undertake the relevant Apprenticeship Programme with ACT Training.  Please refer to the Course Outline at the bottom of this page for an overview of the Apprenticeship Programme.

Company Name:  Cathedral 73 Hotel

Location:  Cardiff

Job Title: Apprentice Breakfast/Commis Chef 

Apprenticeship Programme:  Food Production and Cookery Level 2

Hours of Work: 40 hours per week

Days and Times of Work: 5 days out of 7 (8am-4pm)

Salary:  £3.90 per hour

Contract Duration: 12 Months

Company Overview:  Cathedral 73 is a privately owned boutique, bar and restaurant.  

Key Duties: 

  • Breakfast Preparation and Cooking 
  • Assisting Head Chef 
  • Health and safety of Kitchen and Food
  • Menu Development 
  • Developing New Standards
  • HACCP 
  • Maintain Food Hygiene  

Essential/Desirable Requirements: 

  • Food Hygiene Certificate Level 1 
Application Instructions:  

To be considered for this position, please click on the link below and apply via the Careers Wales website: - 

https://ams.careerswales.com/Public/Vacancies/View.aspx?vid=44942

Closing Date for Applications: Monday 27th May 2019

Interview Date: To be confirmed 

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